Dash My Pint Ice Cream Maker Recipes

Making homemade ice cream has never been easier with the Dash My Pint Ice Cream Maker. Create delicious and indulgent ice cream, sorbet, and frozen yogurt right in your own home. With just a few simple ingredients, you can have delicious homemade ice cream in no time. Here are some easy recipes to get you started.

Chocolate Peanut Butter Ice Cream

This creamy chocolate and peanut butter ice cream is rich and indulgent. It’s perfect for a special occasion or just a cozy night in.

Ingredients:

• 1 cup heavy cream
• 1 cup whole milk
• 2/3 cup granulated sugar
• 1/4 teaspoon salt
• 2 egg yolks
• 1/2 teaspoon vanilla extract
• 1/2 cup cocoa powder
• 1/2 cup peanut butter

Instructions:

1. In a medium saucepan, whisk together the heavy cream, milk, sugar and salt. Heat over medium heat until the mixture is just beginning to simmer.
2. In a medium bowl, whisk together the egg yolks until light and fluffy. Slowly pour in the hot cream mixture, whisking constantly. Return the mixture to the saucepan and cook over medium-low heat, stirring constantly, until the mixture is thick enough to coat the back of a spoon.
3. Remove the saucepan from the heat and stir in the vanilla extract and cocoa powder. Allow the mixture to cool to room temperature.
4. Stir in the peanut butter until completely combined.
5. Pour the mixture into the Dash My Pint Ice Cream Maker and turn on. Churn according to manufacturer’s instructions until the ice cream is thick and creamy.
6. Transfer the ice cream to an airtight container and freeze for at least 4 hours before serving.

Nutrition Information:

Per 1/2 cup serving: Calories: 305, Fat: 18g, Carbs: 30g, Protein: 6g

Serving Suggestions:

Serve this delicious ice cream with fresh strawberries or a drizzle of chocolate sauce. It’s also delicious topped with chopped peanuts or mini chocolate chips.

This homemade chocolate peanut butter ice cream is sure to be a hit. Enjoy this creamy and indulgent treat with your family and friends!