Cheese Shrimp Penne Pasta Spinach

Cheese Shrimp Penne Pasta Spinach: An Irresistible Combination

As a professional chef, I have had the pleasure of creating countless delicious dishes for my customers. One of my absolute favorite recipes is a delectable combination of cheese, shrimp, penne pasta, and spinach. This dish is a guaranteed crowd-pleaser, and I'm excited to share this recipe with you today!

Ingredients

To make this delicious dish, you will need the following ingredients: - 8 ounces of penne pasta - 1/2 pound of shrimp (peeled and deveined) - 1 cup of grated cheese - 4 cups of fresh spinach - 2 tablespoons of olive oil - 4 cloves of garlic (minced) - Salt and pepper to taste

Instructions

To make this dish, follow these simple steps:

Step 1: Cook the Pasta

Bring a large pot of salted water to a boil. Add the penne pasta and cook for 8 to 10 minutes, or until al dente. Drain and set aside.

Step 2: Prepare the Shrimp

In a large skillet over medium heat, heat the olive oil. Add the shrimp and garlic and cook for 3 minutes, or until the shrimp is cooked through.

Step 3: Assemble the Dish

In the same skillet, add the cooked pasta, spinach, and grated cheese. Stir to combine and cook for an additional 3 minutes, or until the cheese is melted.

Step 4: Serve and Enjoy!

Transfer the dish to a serving platter and season with salt and pepper to taste. Serve while hot and enjoy!

Conclusion

Cheese Shrimp Penne Pasta Spinach is an easy and delicious dish that is sure to please everyone at the table. If you're looking for a new recipe to wow your family and friends, look no further! Try this recipe today and you won't be disappointed.