Arroz Rico Grano Mediano

Are you looking for an easy and delicious side dish for your next meal? Look no further than Arroz Rico Grano Mediano, a tasty and satisfying rice dish! Whether you’re serving it as a side or as your main meal, this dish will be sure to hit the spot. It’s filled with flavorful ingredients that come together to create a dish that’s sure to please. Get ready to wow your family and friends with this easy and delicious recipe!

Ingredients

• 2 cups of medium-grain white rice
• 1 teaspoon of salt
• 4 tablespoons of butter
• 1 teaspoon of garlic powder
• 1 teaspoon of cumin
• 1 teaspoon of turmeric
• 1 teaspoon of paprika
• 1/4 cup of sliced almonds
• 1/4 cup of raisins
• 1/4 cup of chopped parsley

Instructions

1. Rinse the rice in a strainer or sieve until the water runs clear. Place the rice into a large pot with 3 cups of cold water and the teaspoon of salt.
2. Bring the contents of the pot to a boil over medium-high heat. Once boiling, reduce the heat to low and simmer, covered, for 15-20 minutes until all of the water has been absorbed and the rice is tender.
3. Once the rice is cooked, remove the pot from the heat and stir in the butter, garlic powder, cumin, turmeric, and paprika. Return the pot to the stove and let it simmer for 5 minutes.
4. Stir in the almonds, raisins, and parsley. Serve hot and enjoy!

Arroz Rico Grano Mediano is the perfect side dish for any meal. It’s easy to make, delicious, and packed with flavor. The combination of spices and the crunch of the almonds and raisins make this dish truly irresistible. You’ll be sure to impress your family and friends with this tasty side dish. Enjoy!